Attention! This is a potentially life-threatening condition for your goat. Time is of the essence, contact your veterinarian immediately.

Pyrrolizidine alkaloid (PA) toxicity is a common cause of chronic hepatic disease in goats. It is caused by repeated consumption of PA-containing plants. There are over 6,000 different types of plant species that contain PAs.
Many of these plants are considered invasive noxious weeds in certain regions, meaning that they may abundantly grow and be difficult to control. The concentration of toxins within PA-containing plants fluctuate depending on many factors, such as stage of growth of the plant, soil medium, environmental conditions (drought, frost, flooding), application of herbicides, season, and plant part. Toxin concentrations tend to be highest during budding and flowering stages.

Due to their bitter taste, PA-containing plants are generally disliked and avoided by goats when exposed to them in pastures. However pastures which contain an overabundance of these plants with little grass, increases the chance of cattle eating them. Also, if PA-containing plants are mixed in with hay, goats often don't recognize their presence. Repeated ingestion of contaminated hay is one of the most frequent ways cattle are poisoned.

Toxicity occurs cumulatively over a course of a lifetime. Goats must consume 2% to 5% of their body weight in PA-containing plants prior to developing liver disease. This often takes weeks or months after initial consumption before clinical signs develop. Unfortunately, by the time the clinical signs become apparent, the horse has already lost more than 80% of its liver function.

Symptoms

Loss of appetite
Weight loss
Photosensitivity
Colic
Altered behavior
Incoordination
Jaundice
Depression
Ventral edema
Circling
Repeated yawning
Diarrhea
Respiratory distress
Head-pressing
Walking into objects

Diagnosis

  • History
  • Clinical signs
  • Physical exam
  • Laboratory tests

Treatment

Treatment TypeDetails
Antioxidant therapy with vitamin E
S-adenosyl methionine (SAMe)
Milk thistle extract
Anti-inflammatory/anti-fibrosis treatment with pentoxifylline
Supportive care with fluid therapy
Diet changeHigh-energy and adequate protein feed

Prevention

  • Always check hay for possible contaminated weeds prior to feeding to goats
  • Properly maintain and regularly walk pastures
  • Regularly survey pastures for possible PA-containing plants

Prognosis

Generally poor especially when clinical signs are present.

Article Reference

    Risk Factors

    • Ingestion of low quality, weedy hay
    • Overgrazed, poor maintained pastures

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